LEMON DRIZZLE CAKE (GLUTEN FREE)
If you like lemon, this is for you. Made with almonds, butter and free range egg with fresh lemon juice & zest.
HAND MADE IN VENUS KITCHENS
ALLERGENS: ALMOND, EGG, BUTTER GLUTEN FREE
Ave net weight: 172 gr 1 Portion: 650 kcal
INGREDIENTS
EGG, sugar, BUTTER, gluten free flour (rice, potato, buckwheat, tapioca, maize), fresh lemon juice, ALMONDS, fresh lemon zest
